Chocolate and Peanut Butter Brownies Recipe
Who can resist a decadent brownie with a gooey, chocolaty center? We know we can’t! And that’s why we have for you this diabetic-friendly Chocolate and Peanut Butter brownie recipe that promises a rich taste with just 150 calories per serving! Feel free to replace the all-purpose flour with whole wheat flour, whole grain corn flour, soy flour, whole wheat pasty flour, gluten-free baking mix or full-fat almond flour, as per your individual preference.