Roast Lamb Stew With Garlic and Rosemary
What’s Easter without roast lamb, right? Here we have the perfect LCHF recipe for your Easter main course - Roast Lamb Stew With Garlic and Rosemary. The bonus – it’s a meal in itself, so all you need to do is serve it with a simple green salad on the side for a scrumptious dinner with friends and family.
Why we love this Roast Lamb Stew With Garlic and Rosemary?
This Easter staple is warming, and full of veggies that add more nutrition to your holiday meal.
We have replaced regular oil with LCHF friendly grass-fed butter rich in omega 3 and 6 fatty acids.
Lamb is a great source of Omega-3 fatty acids but is also rich in Vitamin B12, Vitamin B3, Selenium, Zinc, Phosphorus and Iron.
To add the trademark Easter sweet tinge to this recipe, we have replaced sugar with Manuka Honey, rich in antioxidants.